Class XI - Bio-Botany (English Medium) -Tamil Nadu State Board Reduced Syllabus - 2021-22
SYLLABUS 2021–2022
STANDARD: 11 SUBJECT:
BIO-BOTANY (THEORY)
CHAPTER |
CONTENT |
1. Living world |
1.2.6 Bacteriophage 1.2. 7 Multiplication or Lifecycle of Phages 1.3 Classification of
Living world 1.3.3 Five kingdom of classification 1.4.4
Gram staining procedure 1.4.5
Life processes in Bacteria 1.4.6
Reproduction in Bacteria 1.4.8.
Archaebacteria 1.4.9.
Cyanobacteria (Blue Green Algae) 1.4.10.
Mycoplasma or Mollicutes 1.4.11.
Actinomycetes 1.5.2 General characteristic features 1.5.4 Classification of fungi 1.5.6
Mycorrhizae 1.5.7
Lichen |
2. Plant Kingdom |
2.2 Lifecycle patterns in plants 2.3.1
General characteristic features of algae 2.3.2
Classification of algae 2.4.1 General characteristic features of
bryophytes 2.5.1 General characteristic features of
Pteridophytes 2.5.3 Types of Stele 2.6.1
General
characteristic features of Gymnosperm 2.6.2
Comparison of
Gymnosperm with Angiosperm |
3. Vegetative Morphology |
3. 5 Root system 3.5.1
Types of Root system 3.5.2
Functions of root 3.5.3
Modification of
roots – Tap root Modification |
|
3. 6 Shoot system 3.6.3 Modification of stem 3.7 Leaf 3.7.3 Phyllotaxy 3.7. 5 Leaf types 3.7. 6 Leaf modification 3.7. 7 Leaf duration |
4.
Reproductive Morphology |
4. 1 Inflorescence 4.1.1
Types of inflorescence 4.1.2
Based on branching pattern and other character 4. 2 Flower 4.2.1
Whorls of flower 4.2.2
Flower sex 4.2.3
Plant sex 4. 4 Androecium 4.4.1 Fusion of stamens 4. 5 Gynoecium 4.5.1 Number of carpels 4.5.5 Ovary position 4. 6 Construction
of floral diagram and Formula |
5.
Taxonomy and Systematic Botany |
5.1
Taxonomy and systematics 5.2
Taxonomic Hierarchy 5.3
Concept of species - Morphological,
Biological and Phylogenetic 5.4
International Code
of Botanical Nomenclature (ICBN) 5.5
Taxonomic Aids 5.10
Types of Classification 5.10.1
Artificial system of classification 5.10.2
Natural system of classification 5.10.3
Phylogenetic system of classification |
|
5.10.4 Angiosperm phylogeny group
classification(APG) 5.11
Modern Trends in Taxonomy 5.11.1
Chemotaxonomy 5.11.2
Biosystematics 5.11.3 Karyotaxonomy 5.11.4
Serotaxonomy 5.11.5
Molecular taxonomy 5.11.6
DNA Barcoding 5.12
Cladistics 5.13
Selected families of Angiosperms 5.13.1
Fabaceae 5.13.2
Solanaceae 5.13.3
Liliaceae |
6. Cell: The Unit of Life |
6. 2 Microscopy 6.2.1
Bright field microscope 6.2.2
Electron Microscope 6. 3 Cell theory 6.3.1
Exception to cell theory 6.3.2
Protoplasm theory 6.3.3
Cell sizes and shapes 6. 5 Plant and Animal cell 6.5.1
Ultrastructure of an Eukaryotic cell 6.5.2
Protoplasm 6.5.3
Cellwall 6.5.4
Cell membrane 6. 7 Nucleus 6.7.1 Chromosome 6. 8 Flagella 6.8.1
Prokaryotic flagellum 6.8.2
Eukaryotic flagellum 6.8.3
Cilia |
7. Cell Cycle |
7. 2 Cell cycle 7.2.1
Duration of cell cycle 7.2.2
Interphase 7.2.3
G1
phase 7.2.4
G0
phase 7.2.5
S
phase 7.2.6
G2 - The
second gap phase 7.
3 Cell division 7.3.1
Amitosis (Direct Cell Division) 7.3.2
Mitosis 7.3.3
Closed and Open Mitosis 7.3.4
Cytokinesis 7.3. 6 Meiosis |
8. Biomolecules |
8. 3 Carbohydrates and Classification 8.3.1
Monosaccharides 8.3.2
Disaccharides 8.3.3
Polysaccharides 8.3.4
Starch 8.3.5
Test for starch 8.3.6
Cellulose 8.3.7
Chitin 8.3.8
Test for reducing sugar 8. 5 Proteins 8.5.1
Classification of Aminoacids 8.5.2
Structure of protein 8.5.3
Protein Denaturation 8.5.4
Protein binding 8.5.5
Test for proteins 8. 6 Enzymes 8.6.1
Properties of enzyme 8.6.2
Lock and Key mechanism of enzyme 8.6.3
Enzyme cofactors 8.6.4
Classification of enzymes 8.6.5
Uses of enzymes 8. 7 Nucleic acids 8.7.1
Formation of
Dinucleotide ad
Polynucleotide 8.7.2
Structure of DNA 8.7.3
Features of DNA 8.7.4
Ribonucleic acid (RNA) 8.7.5
Types of RNA |
9.
Tissue and Tissue system |
9. 1 Meristematic Tissue
and Theories of Meristem 9. 3 Tissue System 9. 4 Epidermal Tissue system 9. 6 Vascular Tissue system |
10. Secondary growth |
10.1 Secondary growth in
Dicot Stem |
11. Transport in Plants |
11. 3 Plant water relation 11.3.1
Imbibition 11.3.2
Water potential 11.3.3
Osmotic pressure and osmotic
potential 11.3.4
Turgor pressure and wall pressure 11.3.5
Diffusion pressure deficit (DPD) 11.3.6
Osmosis 11. 5 Ascent of sap 11.5.1
The path of ascent of sap 11.5.2
Vital force theories 11.5.3
Root pressure theory 11.5.4
Physical force theory 11. 6 Transpiration 11.6.1
Types of transpiration 11.6.2
Structure of stomata 11.6.3
Mechanism of stomatal transpiration 11.6.4
Factor affecting rate of transpiration 11.6.5
Plant Antitranspirants 11.6.6
Guttation 11.6.7
Measurement of transpiration 11.6.8
Significance of transpiration 11. 7 Translocation of organic sloutes 11.7.1
Path of translocation 11.7.2
Ringing or girdling experiment 11.7.3
Direction of translocation 11.7.4
Source and sink 11.7.5
Phloem loading 11.7.6
Phloem unloading 11.7.7
Mechanism of translocation 11. 8 Mineral absorption 11.8.1
Passive absorption 11.8.2
Active absorption 11.8.3
Donnan equilibrium |
12. Mineral Nutrition |
12. 1 Classification of Minerals 12.1.1 Classification of minerals based on their quantity requirements 12.1.2 Classification of minerals based on mobility 12.1.3 Classification of minerals based on their functions 12.2 Functions, mode of absorption and
deficiency symptoms of
macronutrients 12. 3 Functions,
mode of absorption and deficiency symptoms of
micronutrients 12. 5 Critical concentration and toxicity of minerals 12.5.1
Critical concentration 12.5.2
Mineral toxicity 12.7
Nitrogen fixation 12.7.1
Non-Biological fixation 12.7.2
Biological nitrogen fixation 12.8
Nitrogen Cycle and Nitrogen Metabolism 12.8.1
Nitrogen cycle 12.8.2 Nitrogen Metabolism Ammonium Assimilation |
13. Photosynthesis |
13.2
Photosynthetic pigments 13.2.1
Chlorophyll 13.2.2
Carotenoids 13.2.3
Phycobilins 13.4.
Photosynthetic Unit (Quantasome) 13.5.
Absorption spectrum
and Action spectrum 13.5.1
Absorption spectrum 13.5.2
Action spectrum 13.6.
Emerson’s
Experiments and Hill’s Reaction 13.6.1
Red drop or Emerson’s First Effect 13.6.2
Emerson’s enhancement effect 13.6.3
Hill’s Reaction 13.7.
Modern concepts of photosysthesis 13.8.
Photo-Oxidation phase
of light Reaction 13.8.1
Photosystem and Reaction centre 13.9.
Photo chemical phase of light reaction 13.9.1
Photolysis of water 13.9.2
Electron Transport chain of Chloroplast |
|
13.10.
Photophosphorylation 13.10.1
Cyclic photophosphorylation 13.10.2
Non-cyclic Photophosphorylation 13.10.3
Bio energetics of light reaction 13.10.4
Chemiosmotic theory 13.11 Dark Reaction or C3 cycle 13.12.
Hatch & Slack pathway or C4 cycle 13.12.1
Stage:I Mesophyll cells 13.12.2
Stage:II Bundle sheath cells 13.12.3
Significance of C4 cycle 13.13.
CAM Cycle 13.14.
Photorespiration or C2 Cycle 13.14.1
Significance of Photorespiration |
|
14. Respiration |
14. 1 |
Gaseous exchange |
|
14.1.1 |
Respiration |
|
14.1.2 |
Compensation
point |
|
14. 5 |
Stages of
Respiration |
|
14.5.1 |
Glycolysis |
|
14.5.2 |
Pyruvate
Oxidation |
|
14.5.3 |
Kreb’s cycle |
|
14.5.4 |
Electron
Transport Chain |
|
14. 7 |
Anaerobic
Respiration |
|
14.7.1 |
Fermentation |
|
14. 9 |
Pentose
phosphate pathway |
15. Plant growth
and |
15. 2 |
Plant Growth Regulators |
development |
15.2.1 |
Auxins |
|
15.2.2 |
Gibberellins |
|
15.2.3 |
Cytokinin |
|
15.2.4 |
Ethylene |
|
15.2.5 |
Abscisic acid |
|
15. 3 |
Photoperiodism |
|
15. 4 |
Vernalization |
PRACTICAL
STANDARD: 11 SUBJECT: BIO-BOTANY |
|
Sl.No |
Topic |
Preparation and Demonstration of Slides |
|
1 |
Mitotic cell
division stages |
2 |
Anatomical
structure – Dicot&
Monocot (Root, Stem &Leaf) |
3 |
Plasmolysis and
Deplasmolysis |
Fresh or preserved specimens |
|
4 |
Phylloclade –
Opuntia |
5 |
Special
inflorescence – Cyathium |
Taxonomy - Flower Dissection |
|
6 |
Fabaceae –
Clitoria ternatea |
7 |
Solanaceae –
Datura metal |
Bio molecules – Nutrient test |
|
8 |
Test for
reducing sugar-Benedict test |
9 |
Starch – Iodine
test |
10 |
Protein –Biuret
test |
11 |
Lipid
–Saponification test |
Plant Physiology Experiments |
|
12 |
Paper
Chromatography |
13 |
Wilmott’s
Bubbler |
14 |
Demonstration of production of CO2 during respiration |
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